Horse Project

Horse ID Paper (2025)

Sample of Completed Horse ID

Market Livestock Spreadsheets

Use these to help you determine the weight of animal to purchase, etc.

Market Beef Weight Chart

Market Hog Weight Chart

Market Lamb Weight Chart

Market Goat Weight Chart

Market Livestock Information

YQCA Requirement
Members that wish to sell at the livestock premium sale, must meet the minimum weight requirements of the species in which they are enrolled. Also, they must be YQCA certified. This means they must attend a YQCA meeting or complete an online course for YQCA. Once the member completes the certification, they are to let Stephanie Bogdahn, Elk County Livestock Sale Committee Secretary/Treasurer know. YQCA stands for Youth for Quality Care of Animals.

Two YQCA meetings will be held in the Rolling Prairie District:

Wednesday, March 26 -- Howard @ 6:30 p.m.

Wednesday, April 23 -- Sedan @ 6:30 p.m.

YQCA must be completed by July 1.

Market Livestock Weight Requirements

Species Weight
Market Beef minimum of 1050 lbs
Market Hog minimum of 220 lbs
Market Lamb minimum of 100 lbs
Market Goat minimum of 60 lbs

State Livestock Nomination Information

https://www.asi.k-state.edu/extension/youth-programs/nominated-livestock/

 

Market Beef

Spring Weigh In -- Sunday, February 16 (150 Days prior to Fair) -- Howard Veterinary Clinic -- 2:00 - 3:00 p.m.

Market Hog/Sheep/Goat

Spring Weigh In -- Friday, April 18 (5:00 - 6:30 p.m.) and Saturday, April 19 (9:00 - 10:00 a.m.). 89 and 88 Days prior to Fair.